Free
Chinese
Ginger-Scallion Pork Dumplings and Toasted Sesame
Ginger-Scallion Pork Dumplings and Toasted Sesame -- balanced between sweet, salt and heat.
Chinese
Free recipe
Garlic Pork Dumplings in Black Bean Sauce
Garlic Pork Dumplings in Black Bean Sauce -- simple ingredients treated with real care.
Ingredients
What you'll need
- 1 lb pork dumplings
- a pinch soy sauce
- 4 oz garlic
- 1/4 cup fresh ginger
- 2 tbsp scallions
- 1 cup toasted sesame oil
- 3 cloves Shaoxing wine
- to taste flaky salt
Method
Step by step
- Pat the pork dumplings dry and season it well so it browns instead of steaming.
- Get your pan hot and render the aromatics until they smell sweet and toasty.
- Return the pork dumplings, add just enough liquid, and simmer until everything is tender.
- Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking
More Chinese
Free 
Free
Chinese
Honey Beef and Broccoli with Chili Oil
Our Beef and Broccoli leans on soy sauce and patience: rich without ever feeling heavy, then finished with Chili Oil.
Free
Chinese
Cantonese Chow Mein and Snow Peas
Deeply satisfying Chow Mein and Snow Peas, balanced between sweet, salt and heat.
Free
Chinese
Crispy Sweet and Sour Pork and Snow Peas
A Crispy Sweet and Sour Pork, the kind of plate you make on a quiet evening, and served and Snow Peas.