Chinese
Cantonese Egg Rolls and Snow Peas
Cantonese Egg Rolls and Snow Peas -- layered with warm, patient spice.
A Black Bean Lo Mein, built on a slow, honest base, and served with Bok Choy.
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Cantonese Egg Rolls and Snow Peas -- layered with warm, patient spice.
A Steamed Salt and Pepper Shrimp, rich without ever feeling heavy, and served with Chili Oil.
Deeply satisfying Egg Rolls in Garlic Sauce, balanced between sweet, salt and heat.
Our Chow Mein leans on soy sauce and patience: kissed with char and smoke, then finished in Garlic Sauce.