Free
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Hand-Pulled Kung Pao Chicken with Scallions
Deeply satisfying Kung Pao Chicken with Scallions, balanced between sweet, salt and heat.
Chinese
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Black Bean Pork Dumplings over Jasmine Rice
Our Pork Dumplings leans on soy sauce and patience: built on a slow, honest base, then finished over Jasmine Rice.
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Garlic Chow Mein with Bok Choy
Garlic Chow Mein with Bok Choy -- simple ingredients treated with real care.
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Wok-Fired Wonton Soup in Black Bean Sauce
Our Wonton Soup leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished in Black Bean Sauce.
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A Honey Chow Fun, rich without ever feeling heavy, and served with Chili Oil.