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Blackened Shrimp Scampi with Garlic Butter
Seafood & Catch Free recipe

Blackened Shrimp Scampi with Garlic Butter

4.4 (67 ratings)

Deeply satisfying Shrimp Scampi with Garlic Butter, balanced between sweet, salt and heat.

Prep
11 min
Cook
34 min
Servings
3
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb shrimp scampi
  • 1 medium lemon
  • 1 lb unsalted butter
  • a pinch garlic
  • 4 oz fresh parsley
  • 1/4 cup olive oil
  • 2 tbsp kosher salt
  • to taste good finishing oil
Method

Step by step

  1. Pat the shrimp scampi dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the shrimp scampi, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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