Cast-Iron Fried Chicken with Sweet Tea Glaze
Cast-Iron Fried Chicken with Sweet Tea Glaze -- balanced between sweet, salt and heat.
Our Fried Catfish leans on yellow onion and patience: the kind of plate you make on a quiet evening, then finished over Stone-Ground Grits.
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Cast-Iron Fried Chicken with Sweet Tea Glaze -- balanced between sweet, salt and heat.
Buttermilk Red Beans and Rice with Pickles -- layered with warm, patient spice.
Deeply satisfying Red Beans and Rice with Remoulade, simple ingredients treated with real care.
Deeply satisfying Fried Green Tomatoes and Hot Honey, layered with warm, patient spice.