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Recipes / American BBQ & Grill / Carolina Bratwurst with Burnt Ends Glaze
Carolina Bratwurst with Burnt Ends Glaze
American BBQ & Grill Free recipe

Carolina Bratwurst with Burnt Ends Glaze

★★★★★ 4.5 (172 ratings)

A Carolina Bratwurst, built on a slow, honest base, and served with Burnt Ends Glaze.

Prep
18 min
Cook
33 min
Servings
6
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb bratwurst
  • 1/2 cup barbecue rub
  • 1 tbsp brown sugar
  • 2 tsp smoked paprika
  • 1 medium yellow onion
  • 1 lb kosher salt
  • a pinch cracked black pepper
  • to taste fresh herbs, to finish
Method

Step by step

  1. Season the bratwurst generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the bratwurst and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking

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