Steakhouse & Grill
Cast-Iron Prime Rib with Compound Butter
A Cast-Iron Prime Rib, kissed with char and smoke, and served with Compound Butter.
Char-Grilled Prime Rib and Crispy Onions -- balanced between sweet, salt and heat.
A Cast-Iron Prime Rib, kissed with char and smoke, and served with Compound Butter.
Our Chicken-Fried Steak leans on unsalted butter and patience: the kind of plate you make on a quiet evening, then finished and Crispy Onions.
A Butter-Basted Pork Chops, built on a slow, honest base, and served with Chimichurri.
Our Rack of Lamb leans on unsalted butter and patience: deeply savory and worth the wait, then finished with Compound Butter.