Peppercorn Ribeye and Crispy Onions
Peppercorn Ribeye and Crispy Onions -- balanced between sweet, salt and heat.
Our Rack of Lamb leans on unsalted butter and patience: rich without ever feeling heavy, then finished over Mashed Potatoes.
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Peppercorn Ribeye and Crispy Onions -- balanced between sweet, salt and heat.
Peppercorn Filet Mignon and Crispy Onions -- layered with warm, patient spice.
Our Philly Cheesesteak leans on unsalted butter and patience: deeply savory and worth the wait, then finished and Roasted Garlic.
Herb-Crusted New York Strip and Grilled Asparagus -- weeknight-fast but never a compromise.