Our Tri-Tip leans on unsalted butter and patience: built on a slow, honest base, then finished with Compound Butter.
Join Lantern Kitchen to unlock the full ingredient list and method for Char-Grilled Tri-Tip with Compound Butter — along with every other premium recipe in the library.
● Members
Our Flat Iron Steak leans on unsalted butter and patience: the kind of plate you make on a quiet evening, then finished with Peppercorn Sauce.
Free Garlic-Rosemary New York Strip with Peppercorn Sauce -- bright with acid and fresh herbs.
Free Deeply satisfying Philly Cheesesteak with Compound Butter, weeknight-fast but never a compromise.
● Members
A Rested Flat Iron Steak, kissed with char and smoke, and served over Mashed Potatoes.