Greek & Mediterranean
Village-Style Chicken Souvlaki and Toasted Pine Nuts
Deeply satisfying Chicken Souvlaki and Toasted Pine Nuts, bright with acid and fresh herbs.
Our Roast Chicken leans on extra-virgin olive oil and patience: built on a slow, honest base, then finished with Cucumber.
Deeply satisfying Chicken Souvlaki and Toasted Pine Nuts, bright with acid and fresh herbs.
A Sun-Dried Shakshuka, built on a slow, honest base, and served with Lemon.
A Sun-Dried Hummus, kissed with char and smoke, and served with Cucumber.
Our Tabbouleh leans on extra-virgin olive oil and patience: the kind of plate you make on a quiet evening, then finished and Fresh Oregano.