Cooking by the warm light of the kitchen.
LanternKitchen
Recipes / Thai / Chili-Basil Green Curry and Crushed Peanut
Chili-Basil Green Curry and Crushed Peanut
Thai Free recipe

Chili-Basil Green Curry and Crushed Peanut

4.8 (192 ratings)

A Chili-Basil Green Curry, built on a slow, honest base, and served and Crushed Peanut.

Prep
14 min
Cook
65 min
Servings
2
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb green curry
  • 2 tbsp fish sauce
  • 1 cup lime
  • 3 cloves garlic
  • 1 tsp Thai chiles
  • 1/2 cup palm sugar
  • 1 tbsp fresh cilantro
  • to taste fresh herbs, to finish
Method

Step by step

  1. Bloom the whole and ground spices in hot oil until they smell toasty.
  2. Add the onion base and cook it down slowly until jammy and deeply colored.
  3. Stir in the green curry and liquid, then simmer gently so the flavors marry.
  4. Finish with cream or fresh herbs, check the seasoning, and serve with rice or bread.
Keep cooking

More Thai