Free
Mexican
Smoky Elote in Adobo
A Smoky Elote, the kind of plate you make on a quiet evening, and served in Adobo.
Mexican
Free recipe
Chipotle Enchiladas and Pickled Onion
A Chipotle Enchiladas, built on a slow, honest base, and served and Pickled Onion.
Ingredients
What you'll need
- 1 lb enchiladas
- 1/2 cup white onion
- 1 tbsp fresh cilantro
- 2 tsp lime
- 1 medium ground cumin
- 1 lb corn tortillas
- a pinch kosher salt
- to taste fresh herbs, to finish
Method
Step by step
- Season the enchiladas generously and let it sit while you prep the aromatics.
- Build the base: cook the onion, garlic and spices until soft and fragrant.
- Add the enchiladas and cook it through, letting it take on color and soak up the seasoning.
- Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking
More Mexican
Free 
Free
Mexican
Grilled Flautas with Charred Corn
Grilled Flautas with Charred Corn -- balanced between sweet, salt and heat.
● Members
Mexican
Slow-Braised Burrito in Adobo
Slow-Braised Burrito in Adobo -- bright with acid and fresh herbs.
● Members
Mexican
Charred Camarones with Fresh Salsa
Our Camarones leans on white onion and patience: the kind of plate you make on a quiet evening, then finished with Fresh Salsa.