Seafood & Catch
Citrus Cioppino and Crusty Bread
A Citrus Cioppino, kissed with char and smoke, and served and Crusty Bread.
Deeply satisfying Seafood Paella and Crusty Bread, balanced between sweet, salt and heat.
Join Lantern Kitchen to unlock the full ingredient list and method for Citrus Seafood Paella and Crusty Bread — along with every other premium recipe in the library.
A Citrus Cioppino, kissed with char and smoke, and served and Crusty Bread.
Seared Ceviche in White Wine -- layered with warm, patient spice.
Grilled Seared Scallops in White Wine -- simple ingredients treated with real care.
A Citrus Fish Tacos, rich without ever feeling heavy, and served in White Wine.