Indian
Spiced Dal Makhani with Ginger
Our Dal Makhani leans on yellow onion and patience: rich without ever feeling heavy, then finished with Ginger.
Creamy Aloo Gobi and Warm Spices -- balanced between sweet, salt and heat.
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Our Dal Makhani leans on yellow onion and patience: rich without ever feeling heavy, then finished with Ginger.
Buttery Lamb Rogan Josh with Garlic Naan -- balanced between sweet, salt and heat.
North Indian Fish Curry and Fried Onions -- simple ingredients treated with real care.
Coconut Palak Paneer in Tomato Gravy -- weeknight-fast but never a compromise.