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Creamy Vegetable Korma with Garlic Naan
Indian Free recipe

Creamy Vegetable Korma with Garlic Naan

★★★★★ 4.6 (16 ratings)

A Creamy Vegetable Korma, kissed with char and smoke, and served with Garlic Naan.

Prep
18 min
Cook
38 min
Servings
6
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb vegetable korma
  • 1/2 cup yellow onion
  • 1 tbsp garlic-ginger paste
  • 2 tsp ground cumin
  • 1 medium turmeric
  • 1 lb garam masala
  • a pinch fresh cilantro
  • to taste fresh herbs, to finish
Method

Step by step

  1. Bloom the whole and ground spices in hot oil until they smell toasty.
  2. Add the onion base and cook it down slowly until jammy and deeply colored.
  3. Stir in the vegetable korma and liquid, then simmer gently so the flavors marry.
  4. Finish with cream or fresh herbs, check the seasoning, and serve with rice or bread.
Keep cooking

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