Free
Japanese
Glazed Katsu Curry with Scallion
Our Katsu Curry leans on soy sauce and patience: built on a slow, honest base, then finished with Scallion.
Japanese
● Members
Crispy Gyudon with Pickled Ginger
A Crispy Gyudon, the kind of plate you make on a quiet evening, and served with Pickled Ginger.
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More Japanese
Free 
Free
Japanese
Panko-Crusted Chicken Karaage in Dashi Broth
A Panko-Crusted Chicken Karaage, kissed with char and smoke, and served in Dashi Broth.
● Members
Japanese
Miso Yakitori in Dashi Broth
Our Yakitori leans on soy sauce and patience: deeply savory and worth the wait, then finished in Dashi Broth.
● Members
Japanese
Home-Style Soba Noodles in Dashi Broth
Home-Style Soba Noodles in Dashi Broth -- balanced between sweet, salt and heat.