● Members
Japanese
Shoyu Japanese Curry over Steamed Rice
Shoyu Japanese Curry over Steamed Rice -- layered with warm, patient spice.
Japanese
● Members
Glazed Beef Udon with Shredded Cabbage
Deeply satisfying Beef Udon with Shredded Cabbage, bright with acid and fresh herbs.
🔒
This is a members' recipe
Join Lantern Kitchen to unlock the full ingredient list and method for Glazed Beef Udon with Shredded Cabbage — along with every other premium recipe in the library.
Keep cooking
More Japanese
● Members
● Members
Japanese
Shoyu Chicken Katsu with Scallion
A Shoyu Chicken Katsu, deeply savory and worth the wait, and served with Scallion.
Free
Japanese
Grilled Sushi Rolls and Nori
A Grilled Sushi Rolls, built on a slow, honest base, and served and Nori.
Free
Japanese
Grilled Sushi Rolls in Dashi Broth
A Grilled Sushi Rolls, the kind of plate you make on a quiet evening, and served in Dashi Broth.