● Members
Indian
Coconut Paneer Tikka and Warm Spices
Coconut Paneer Tikka and Warm Spices -- weeknight-fast but never a compromise.
Indian
Free recipe
Fragrant Palak Paneer with Cucumber Raita
Fragrant Palak Paneer with Cucumber Raita -- layered with warm, patient spice.
Ingredients
What you'll need
- 1 lb palak paneer
- 1 cup yellow onion
- 3 cloves garlic-ginger paste
- 1 tsp ground cumin
- 1/2 cup turmeric
- 1 tbsp garam masala
- 2 tsp fresh cilantro
- to taste flaky salt
Method
Step by step
- Pat the palak paneer dry and season it well so it browns instead of steaming.
- Get your pan hot and render the aromatics until they smell sweet and toasty.
- Return the palak paneer, add just enough liquid, and simmer until everything is tender.
- Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking
More Indian
● Members
● Members
Indian
Spiced Tandoori Chicken with Cucumber Raita
A Spiced Tandoori Chicken, kissed with char and smoke, and served with Cucumber Raita.
Free
Indian
Home-Style Vegetable Korma with Cucumber Raita
Our Vegetable Korma leans on yellow onion and patience: rich without ever feeling heavy, then finished with Cucumber Raita.
Free
Indian
Fragrant Vegetable Korma over Basmati
Our Vegetable Korma leans on yellow onion and patience: deeply savory and worth the wait, then finished over Basmati.