Chinese
Garlic Salt and Pepper Shrimp over Jasmine Rice
A Garlic Salt and Pepper Shrimp, the kind of plate you make on a quiet evening, and served over Jasmine Rice.
Garlic Orange Chicken and Toasted Sesame -- layered with warm, patient spice.
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A Garlic Salt and Pepper Shrimp, the kind of plate you make on a quiet evening, and served over Jasmine Rice.
A Steamed Congee, rich without ever feeling heavy, and served with Bok Choy.
A Hot Orange Chicken, built on a slow, honest base, and served in Garlic Sauce.
A Honey Mapo Tofu, built on a slow, honest base, and served with Scallions.