Reverse-Sear Rack of Lamb with Peppercorn Sauce
Reverse-Sear Rack of Lamb with Peppercorn Sauce -- balanced between sweet, salt and heat.
Deeply satisfying Flat Iron Steak with Red Wine Jus, simple ingredients treated with real care.
Join Lantern Kitchen to unlock the full ingredient list and method for Garlic-Rosemary Flat Iron Steak with Red Wine Jus — along with every other premium recipe in the library.
Reverse-Sear Rack of Lamb with Peppercorn Sauce -- balanced between sweet, salt and heat.
A Char-Grilled Prime Rib, rich without ever feeling heavy, and served and Roasted Garlic.
Our Salisbury Steak leans on unsalted butter and patience: the kind of plate you make on a quiet evening, then finished with Compound Butter.
Deeply satisfying Prime Rib with Chimichurri, balanced between sweet, salt and heat.