Rested Rack of Lamb and Grilled Asparagus
Deeply satisfying Rack of Lamb and Grilled Asparagus, bright with acid and fresh herbs.
A Garlic-Rosemary Pork Loin, rich without ever feeling heavy, and served with Chimichurri.
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Deeply satisfying Rack of Lamb and Grilled Asparagus, bright with acid and fresh herbs.
Deeply satisfying Beef Tenderloin and Roasted Garlic, balanced between sweet, salt and heat.
A Garlic-Rosemary Pork Loin, the kind of plate you make on a quiet evening, and served and Crispy Onions.
Our Salisbury Steak leans on unsalted butter and patience: deeply savory and worth the wait, then finished over Mashed Potatoes.