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Chinese
Wok-Fired Chow Mein with Bok Choy
Our Chow Mein leans on soy sauce and patience: kissed with char and smoke, then finished with Bok Choy.
Chinese
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Ginger-Scallion Char Siu with Scallions
Deeply satisfying Char Siu with Scallions, bright with acid and fresh herbs.
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Free
Chinese
Ginger-Scallion Pork Dumplings with Scallions
Deeply satisfying Pork Dumplings with Scallions, bright with acid and fresh herbs.
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Chinese
Sichuan Lo Mein over Jasmine Rice
Deeply satisfying Lo Mein over Jasmine Rice, bright with acid and fresh herbs.
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Chinese
Cantonese Char Siu with Chili Oil
Our Char Siu leans on soy sauce and patience: deeply savory and worth the wait, then finished with Chili Oil.