Cooking by the warm light of the kitchen.
LanternKitchen
◓ ◻
Recipes / Desserts & Bakery / Glazed Tiramisu a la Mode
Glazed Tiramisu a la Mode
Desserts & Bakery Free recipe

Glazed Tiramisu a la Mode

★★★★★ 4.8 (211 ratings)

Glazed Tiramisu a la Mode -- built for the end of a long, good dinner.

Prep
19 min
Cook
49 min
Servings
3
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb tiramisu
  • 1 medium all-purpose flour
  • 1 lb granulated sugar
  • a pinch unsalted butter
  • 4 oz large eggs
  • 1/4 cup vanilla extract
  • 2 tbsp fine sea salt
  • to taste good finishing oil
Method

Step by step

  1. Bring the cold ingredients to room temperature so everything blends evenly.
  2. Mix the base until just combined -- overworking is what makes a bake tough.
  3. Get it into the oven promptly and resist the urge to open the door early.
  4. Let it cool and set properly; the patience is what makes it clean to slice.
Keep cooking

More Desserts & Bakery

Layered Tiramisu with Vanilla Glaze ● Members
Desserts & Bakery

Layered Tiramisu with Vanilla Glaze

A Layered Tiramisu, tender-crumbed and not too sweet, and served with Vanilla Glaze.

★★★★★ 4.7 70 min Easy