Free
Japanese
Panko-Crusted Sesame Tofu over Steamed Rice
A Panko-Crusted Sesame Tofu, built on a slow, honest base, and served over Steamed Rice.
Japanese
Free recipe
Glazed Tonkotsu Ramen over Steamed Rice
Deeply satisfying Tonkotsu Ramen over Steamed Rice, bright with acid and fresh herbs.
Ingredients
What you'll need
- 1 lb tonkotsu ramen
- 1 medium soy sauce
- 1 lb dashi
- a pinch mirin
- 4 oz scallions
- 1/4 cup toasted sesame seeds
- 2 tbsp fresh ginger
- to taste good finishing oil
Method
Step by step
- Start low: onions and garlic in butter until they turn soft and sweet.
- Layer in the main ingredients and let them get to know the pot.
- Cover with stock and simmer gently -- a hard boil muddies a good soup.
- Taste, correct the salt, and brighten with a little acid before ladling out.
Keep cooking
More Japanese
Free 
● Members
Japanese
Shoyu Gyudon in Dashi Broth
Shoyu Gyudon in Dashi Broth -- simple ingredients treated with real care.
● Members
Japanese
Simmered Okonomiyaki with Soft Egg
Deeply satisfying Okonomiyaki with Soft Egg, bright with acid and fresh herbs.
Free
Japanese
Glazed Yakitori with Soft Egg
Deeply satisfying Yakitori with Soft Egg, bright with acid and fresh herbs.