● Members
Indian
Buttery Aloo Gobi in Tomato Gravy
A Buttery Aloo Gobi, deeply savory and worth the wait, and served in Tomato Gravy.
Indian
Free recipe
Golden Baingan Bharta and Fried Onions
A Golden Baingan Bharta, kissed with char and smoke, and served and Fried Onions.
Ingredients
What you'll need
- 1 lb baingan bharta
- 1/2 cup yellow onion
- 1 tbsp garlic-ginger paste
- 2 tsp ground cumin
- 1 medium turmeric
- 1 lb garam masala
- a pinch fresh cilantro
- to taste fresh herbs, to finish
Method
Step by step
- Season the baingan bharta generously and let it sit while you prep the aromatics.
- Build the base: cook the onion, garlic and spices until soft and fragrant.
- Add the baingan bharta and cook it through, letting it take on color and soak up the seasoning.
- Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking
More Indian
● Members
● Members
Indian
Golden Tandoori Chicken with Garlic Naan
Deeply satisfying Tandoori Chicken with Garlic Naan, layered with warm, patient spice.
● Members
Indian
Fragrant Chicken Vindaloo with Ginger
Our Chicken Vindaloo leans on yellow onion and patience: kissed with char and smoke, then finished with Ginger.
Free
Indian
Golden Baingan Bharta in Tomato Gravy
Golden Baingan Bharta in Tomato Gravy -- layered with warm, patient spice.