Cooking by the warm light of the kitchen.
LanternKitchen
Recipes / Indian / Golden Fish Curry with Ginger
Golden Fish Curry with Ginger
Indian Free recipe

Golden Fish Curry with Ginger

4.9 (91 ratings)

Deeply satisfying Fish Curry with Ginger, weeknight-fast but never a compromise.

Prep
13 min
Cook
37 min
Servings
3
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb fish curry
  • 1 medium yellow onion
  • 1 lb garlic-ginger paste
  • a pinch ground cumin
  • 4 oz turmeric
  • 1/4 cup garam masala
  • 2 tbsp fresh cilantro
  • to taste good finishing oil
Method

Step by step

  1. Toast the spices in a little oil until fragrant, watching so they do not scorch.
  2. Cook the onion, garlic and ginger low and slow until soft and sweet.
  3. Add the fish curry, then the liquid, and let it barely simmer to build depth.
  4. Round it out with a swirl of cream or a handful of cilantro before serving.
Keep cooking

More Indian

Tandoori Rajma over Basmati ● Members
Indian

Tandoori Rajma over Basmati

Deeply satisfying Rajma over Basmati, weeknight-fast but never a compromise.

4.3 101 min Easy
Tandoori Rajma and Warm Spices ● Members
Indian

Tandoori Rajma and Warm Spices

Our Rajma leans on yellow onion and patience: deeply savory and worth the wait, then finished and Warm Spices.

4.3 50 min Easy