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Recipes / Korean / Grilled Galbi in Spicy Sauce
Grilled Galbi in Spicy Sauce
Korean Free recipe

Grilled Galbi in Spicy Sauce

★★★★★ 4.5 (431 ratings)

Deeply satisfying Galbi in Spicy Sauce, weeknight-fast but never a compromise.

Prep
19 min
Cook
30 min
Servings
7
Difficulty
Advanced
Ingredients

What you'll need

  • 1 lb galbi
  • 1/4 cup soy sauce
  • 2 tbsp gochujang
  • 1 cup garlic
  • 3 cloves scallions
  • 1 tsp toasted sesame oil
  • 1/2 cup sugar
  • to taste good finishing oil
Method

Step by step

  1. Pat the galbi dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the galbi, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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