Cooking by the warm light of the kitchen.
LanternKitchen
◓ ◻
Recipes / Korean / Sesame-Soy Korean Fried Chicken with Soft Egg
Sesame-Soy Korean Fried Chicken with Soft Egg
Korean Free recipe

Sesame-Soy Korean Fried Chicken with Soft Egg

★★★★★ 4.4 (161 ratings)

Sesame-Soy Korean Fried Chicken with Soft Egg -- weeknight-fast but never a compromise.

Prep
15 min
Cook
21 min
Servings
7
Difficulty
Advanced
Ingredients

What you'll need

  • 1 lb korean fried chicken
  • 1 tbsp soy sauce
  • 2 tsp gochujang
  • 1 medium garlic
  • 1 lb scallions
  • a pinch toasted sesame oil
  • 4 oz sugar
  • to taste flaky salt
Method

Step by step

  1. Pat the korean fried chicken dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the korean fried chicken, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

More Korean