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Grilled Pad See Ew and Bird's Eye Chili
Thai Free recipe

Grilled Pad See Ew and Bird's Eye Chili

4.8 (134 ratings)

Our Pad See Ew leans on fish sauce and patience: rich without ever feeling heavy, then finished and Bird's Eye Chili.

Prep
28 min
Cook
15 min
Servings
4
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb pad see ew
  • 3 cloves fish sauce
  • 1 tsp lime
  • 1/2 cup garlic
  • 1 tbsp Thai chiles
  • 2 tsp palm sugar
  • 1 medium fresh cilantro
  • to taste a squeeze of citrus
Method

Step by step

  1. Soak or boil the noodles just until pliable, then drain and set aside.
  2. Get the wok or a wide pan ripping hot and stir-fry the aromatics until fragrant.
  3. Add the protein and vegetables, tossing over high heat to keep everything moving.
  4. Return the noodles, pour in the sauce, and toss until glossy and well coated.
Keep cooking

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