Grilled Sesame Tofu over Steamed Rice
Our Sesame Tofu leans on soy sauce and patience: kissed with char and smoke, then finished over Steamed Rice.
Our Soba Noodles leans on soy sauce and patience: kissed with char and smoke, then finished with Scallion.
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Our Sesame Tofu leans on soy sauce and patience: kissed with char and smoke, then finished over Steamed Rice.
Our Katsu Curry leans on soy sauce and patience: built on a slow, honest base, then finished with Scallion.
A Toasted Sushi Rolls, the kind of plate you make on a quiet evening, and served with Soft Egg.
Our Katsu Curry leans on soy sauce and patience: kissed with char and smoke, then finished with Shredded Cabbage.