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Grilled Teriyaki Chicken and Sesame
Japanese Free recipe

Grilled Teriyaki Chicken and Sesame

4.9 (204 ratings)

A Grilled Teriyaki Chicken, rich without ever feeling heavy, and served and Sesame.

Prep
20 min
Cook
47 min
Servings
2
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb teriyaki chicken
  • 2 tbsp soy sauce
  • 1 cup dashi
  • 3 cloves mirin
  • 1 tsp scallions
  • 1/2 cup toasted sesame seeds
  • 1 tbsp fresh ginger
  • to taste fresh herbs, to finish
Method

Step by step

  1. Season the teriyaki chicken generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the teriyaki chicken and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking

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