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Grilled Thai Fried Rice in Coconut Milk
Thai Free recipe

Grilled Thai Fried Rice in Coconut Milk

★★★★★ 4.6 (456 ratings)

A Grilled Thai Fried Rice, kissed with char and smoke, and served in Coconut Milk.

Prep
18 min
Cook
38 min
Servings
2
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb thai fried rice
  • 2 tbsp fish sauce
  • 1 cup lime
  • 3 cloves garlic
  • 1 tsp Thai chiles
  • 1/2 cup palm sugar
  • 1 tbsp fresh cilantro
  • to taste fresh herbs, to finish
Method

Step by step

  1. Season the thai fried rice generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the thai fried rice and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking

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