French
Provencal Ratatouille and Pearl Onions
Provencal Ratatouille and Pearl Onions -- balanced between sweet, salt and heat.
Herbed Croque Monsieur with Gruyere -- bright with acid and fresh herbs.
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Provencal Ratatouille and Pearl Onions -- balanced between sweet, salt and heat.
Deeply satisfying Cassoulet in Red Wine, simple ingredients treated with real care.
Our Nicoise Salad leans on unsalted butter and patience: built on a slow, honest base, then finished and Dijon.
A Country Croque Monsieur, rich without ever feeling heavy, and served and Dijon.