Slow-Braised Focaccia with Wild Mushrooms
Slow-Braised Focaccia with Wild Mushrooms -- balanced between sweet, salt and heat.
A Herbed Orecchiette, deeply savory and worth the wait, and served with Basil.
Join Lantern Kitchen to unlock the full ingredient list and method for Herbed Orecchiette with Basil — along with every other premium recipe in the library.
Slow-Braised Focaccia with Wild Mushrooms -- balanced between sweet, salt and heat.
A Creamy Ravioli, built on a slow, honest base, and served in Tomato Sugo.
Our Orecchiette leans on extra-virgin olive oil and patience: the kind of plate you make on a quiet evening, then finished and Peppers.
A Slow-Braised Bruschetta, kissed with char and smoke, and served with Pancetta.