Fragrant Palak Paneer with Ginger
Our Palak Paneer leans on yellow onion and patience: built on a slow, honest base, then finished with Ginger.
Home-Style Chana Masala over Basmati -- simple ingredients treated with real care.
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Our Palak Paneer leans on yellow onion and patience: built on a slow, honest base, then finished with Ginger.
Our Malai Kofta leans on yellow onion and patience: deeply savory and worth the wait, then finished and Warm Spices.
Creamy Aloo Gobi and Warm Spices -- balanced between sweet, salt and heat.
Our Chana Masala leans on yellow onion and patience: the kind of plate you make on a quiet evening, then finished in Tomato Gravy.