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Recipes / Indian / Home-Style Vegetable Korma with Fresh Cilantro
Home-Style Vegetable Korma with Fresh Cilantro
Indian Free recipe

Home-Style Vegetable Korma with Fresh Cilantro

★★★★★ 4.5 (178 ratings)

Our Vegetable Korma leans on yellow onion and patience: the kind of plate you make on a quiet evening, then finished with Fresh Cilantro.

Prep
20 min
Cook
38 min
Servings
6
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb vegetable korma
  • 4 oz yellow onion
  • 1/4 cup garlic-ginger paste
  • 2 tbsp ground cumin
  • 1 cup turmeric
  • 3 cloves garam masala
  • 1 tsp fresh cilantro
  • to taste a squeeze of citrus
Method

Step by step

  1. Bloom the whole and ground spices in hot oil until they smell toasty.
  2. Add the onion base and cook it down slowly until jammy and deeply colored.
  3. Stir in the vegetable korma and liquid, then simmer gently so the flavors marry.
  4. Finish with cream or fresh herbs, check the seasoning, and serve with rice or bread.
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