Spicy Khao Soi over Jasmine Rice
Deeply satisfying Khao Soi over Jasmine Rice, balanced between sweet, salt and heat.
A Hot and Sour Pad See Ew, built on a slow, honest base, and served with Thai Basil.
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Deeply satisfying Khao Soi over Jasmine Rice, balanced between sweet, salt and heat.
Our Pad Krapow leans on fish sauce and patience: built on a slow, honest base, then finished and Crushed Peanut.
Our Tom Kha leans on fish sauce and patience: deeply savory and worth the wait, then finished with Lime.
A Street-Style Panang Curry, deeply savory and worth the wait, and served and Fresh Herbs.