Lemon-Herb Chicken Souvlaki and Olives
A Lemon-Herb Chicken Souvlaki, rich without ever feeling heavy, and served and Olives.
A Lemon-Herb Grain Bowl, kissed with char and smoke, and served and Toasted Pine Nuts.
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A Lemon-Herb Chicken Souvlaki, rich without ever feeling heavy, and served and Olives.
Deeply satisfying Lamb Kebabs with Lemon, bright with acid and fresh herbs.
Our Gyro leans on extra-virgin olive oil and patience: the kind of plate you make on a quiet evening, then finished with Cucumber.
Our Baklava leans on extra-virgin olive oil and patience: deeply savory and worth the wait, then finished and Fresh Oregano.