Smoky Tacos and Queso Fresco
A Smoky Tacos, the kind of plate you make on a quiet evening, and served and Queso Fresco.
Our Mole leans on white onion and patience: kissed with char and smoke, then finished with Charred Corn.
Join Lantern Kitchen to unlock the full ingredient list and method for Loaded Mole with Charred Corn — along with every other premium recipe in the library.
A Smoky Tacos, the kind of plate you make on a quiet evening, and served and Queso Fresco.
Weeknight Barbacoa and Queso Fresco -- simple ingredients treated with real care.
Deeply satisfying Al Pastor and Queso Fresco, simple ingredients treated with real care.
A Cilantro-Lime Al Pastor, built on a slow, honest base, and served with Charred Corn.