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Marinated Pork Belly and Sesame
Korean Free recipe

Marinated Pork Belly and Sesame

4.9 (292 ratings)

A Marinated Pork Belly, built on a slow, honest base, and served and Sesame.

Prep
24 min
Cook
53 min
Servings
6
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb pork belly
  • 1/2 cup soy sauce
  • 1 tbsp gochujang
  • 2 tsp garlic
  • 1 medium scallions
  • 1 lb toasted sesame oil
  • a pinch sugar
  • to taste fresh herbs, to finish
Method

Step by step

  1. Season the pork belly generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the pork belly and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking

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Our Gochujang Chicken leans on soy sauce and patience: built on a slow, honest base, then finished and Sesame.

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