Panko-Crusted Miso Soup with Shredded Cabbage
A Panko-Crusted Miso Soup, deeply savory and worth the wait, and served with Shredded Cabbage.
Miso Tonkotsu Ramen in Dashi Broth -- bright with acid and fresh herbs.
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A Panko-Crusted Miso Soup, deeply savory and worth the wait, and served with Shredded Cabbage.
Our Yakitori leans on soy sauce and patience: deeply savory and worth the wait, then finished over Steamed Rice.
Our Teriyaki Chicken leans on soy sauce and patience: kissed with char and smoke, then finished with Scallion.
Our Okonomiyaki leans on soy sauce and patience: rich without ever feeling heavy, then finished and Nori.