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Recipes / Greek & Mediterranean / Oregano Grilled Halloumi with Feta
Oregano Grilled Halloumi with Feta
Greek & Mediterranean Free recipe

Oregano Grilled Halloumi with Feta

★★★★★ 4.5 (89 ratings)

Oregano Grilled Halloumi with Feta -- simple ingredients treated with real care.

Prep
9 min
Cook
67 min
Servings
7
Difficulty
Advanced
Ingredients

What you'll need

  • 1 lb grilled halloumi
  • 1 tbsp extra-virgin olive oil
  • 2 tsp lemon
  • 1 medium garlic
  • 1 lb fresh oregano
  • a pinch crumbled feta
  • 4 oz kosher salt
  • to taste flaky salt
Method

Step by step

  1. Pat the grilled halloumi dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the grilled halloumi, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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