Steakhouse & Grill
Garlic-Rosemary T-Bone with Red Wine Jus
A Garlic-Rosemary T-Bone, built on a slow, honest base, and served with Red Wine Jus.
Deeply satisfying New York Strip and Roasted Garlic, simple ingredients treated with real care.
A Garlic-Rosemary T-Bone, built on a slow, honest base, and served with Red Wine Jus.
Deeply satisfying Pork Loin over Mashed Potatoes, balanced between sweet, salt and heat.
Bone-In Filet Mignon with Chimichurri -- simple ingredients treated with real care.
Our Flat Iron Steak leans on unsalted butter and patience: the kind of plate you make on a quiet evening, then finished with Peppercorn Sauce.