Seared Flat Iron Steak with Compound Butter
Seared Flat Iron Steak with Compound Butter -- layered with warm, patient spice.
Deeply satisfying Tri-Tip over Mashed Potatoes, layered with warm, patient spice.
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Seared Flat Iron Steak with Compound Butter -- layered with warm, patient spice.
Deeply satisfying Flat Iron Steak with Peppercorn Sauce, bright with acid and fresh herbs.
A Bone-In Prime Rib, deeply savory and worth the wait, and served with Red Wine Jus.
Our Prime Rib leans on unsalted butter and patience: built on a slow, honest base, then finished and Roasted Garlic.