Wood-Fired Gnocchi with Wild Mushrooms
Deeply satisfying Gnocchi with Wild Mushrooms, weeknight-fast but never a compromise.
Deeply satisfying Focaccia with Pancetta, balanced between sweet, salt and heat.
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Deeply satisfying Gnocchi with Wild Mushrooms, weeknight-fast but never a compromise.
Our Rigatoni leans on extra-virgin olive oil and patience: deeply savory and worth the wait, then finished with Sage Butter.
Slow-Braised Focaccia with Burrata -- layered with warm, patient spice.
Our Linguine leans on extra-virgin olive oil and patience: built on a slow, honest base, then finished and Olives.