Japanese
Home-Style Gyudon in Dashi Broth
Our Gyudon leans on soy sauce and patience: kissed with char and smoke, then finished in Dashi Broth.
A Shoyu Japanese Curry, rich without ever feeling heavy, and served and Nori.
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Our Gyudon leans on soy sauce and patience: kissed with char and smoke, then finished in Dashi Broth.
A Toasted Teriyaki Chicken, built on a slow, honest base, and served in Dashi Broth.
Deeply satisfying Vegetable Tempura in Dashi Broth, bright with acid and fresh herbs.
A Grilled Soba Noodles, built on a slow, honest base, and served with Pickled Ginger.