● Members
Japanese
Toasted Chicken Katsu with Scallion
Our Chicken Katsu leans on soy sauce and patience: kissed with char and smoke, then finished with Scallion.
Japanese
● Members
Glazed Miso Soup with Shredded Cabbage
Glazed Miso Soup with Shredded Cabbage -- simple ingredients treated with real care.
🔒
This is a members' recipe
Join Lantern Kitchen to unlock the full ingredient list and method for Glazed Miso Soup with Shredded Cabbage — along with every other premium recipe in the library.
Keep cooking
More Japanese
● Members
Free
Japanese
Simmered Chicken Karaage with Pickled Ginger
A Simmered Chicken Karaage, the kind of plate you make on a quiet evening, and served with Pickled Ginger.
Free
Japanese
Toasted Pork Tonkatsu with Scallion
Deeply satisfying Pork Tonkatsu with Scallion, balanced between sweet, salt and heat.
● Members
Japanese
Glazed Vegetable Tempura and Nori
A Glazed Vegetable Tempura, rich without ever feeling heavy, and served and Nori.