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Japanese
Crispy Beef Udon over Steamed Rice
Deeply satisfying Beef Udon over Steamed Rice, simple ingredients treated with real care.
Japanese
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Shoyu Japanese Curry with Scallion
Our Japanese Curry leans on soy sauce and patience: kissed with char and smoke, then finished with Scallion.
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A Panko-Crusted Miso Soup, kissed with char and smoke, and served over Steamed Rice.