● Members
Japanese
Simmered Beef Udon with Pickled Ginger
Our Beef Udon leans on soy sauce and patience: kissed with char and smoke, then finished with Pickled Ginger.
Japanese
● Members
Shoyu Soba Noodles and Nori
Deeply satisfying Soba Noodles and Nori, bright with acid and fresh herbs.
🔒
This is a members' recipe
Join Lantern Kitchen to unlock the full ingredient list and method for Shoyu Soba Noodles and Nori — along with every other premium recipe in the library.
Keep cooking
More Japanese
● Members
● Members
Japanese
Sizzling Miso Soup with Shredded Cabbage
Deeply satisfying Miso Soup with Shredded Cabbage, balanced between sweet, salt and heat.
● Members
Japanese
Glazed Agedashi Tofu with Pickled Ginger
Glazed Agedashi Tofu with Pickled Ginger -- bright with acid and fresh herbs.
Free
Japanese
Panko-Crusted Miso Soup in Dashi Broth
Deeply satisfying Miso Soup in Dashi Broth, bright with acid and fresh herbs.