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Japanese
Miso Salmon Nigiri with Soft Egg
Our Salmon Nigiri leans on soy sauce and patience: built on a slow, honest base, then finished with Soft Egg.
Japanese
● Members
Shoyu Tonkotsu Ramen with Pickled Ginger
A Shoyu Tonkotsu Ramen, the kind of plate you make on a quiet evening, and served with Pickled Ginger.
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More Japanese
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Free
Japanese
Glazed Vegetable Tempura with Soft Egg
A Glazed Vegetable Tempura, kissed with char and smoke, and served with Soft Egg.
Free
Japanese
Simmered Katsu Curry in Dashi Broth
A Simmered Katsu Curry, built on a slow, honest base, and served in Dashi Broth.
Free
Japanese
Home-Style Miso Soup and Sesame
A Home-Style Miso Soup, deeply savory and worth the wait, and served and Sesame.